Highfield Level 2 Award in Food Safety for Manufacturing (RQF)

Highfield Level 2 Award in Food Safety for Manufacturing (RQF)

The Highfield Level 2 Award in Food Safety for Manufacturing (RQF) is a qualification designed to provide individuals in the manufacturing industry with essential knowledge and skills related to food safety. This award focuses on key principles and practices to ensure the safe handling, production, and manufacturing of food products.

Duration : 4 Hours

Certificate Accreditation: HIGHFIELD

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Participants learn about hygiene, contamination prevention, and regulatory compliance to maintain a high standard of food safety in the manufacturing process. The qualification is recognized and accredited by Highfield, a reputable awarding organization, and it aims to enhance the understanding of food safety measures among professionals in the manufacturing sector.

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